If that laundry list doesn’t have you convinced, here are some specifics. good for your liver), anti-cancer, immunostimulating, and even locally analgesic, on top of being highly antioxidant. In fact, medical journals say that bee pollen is antifungal, antimicrobial, antiviral, anti-inflammatory, hepatoprotective (i.e. Bee pollen blends up easily into smoothies for an almost undetectable flavor, but generally it’s a mild, pleasant addition to any sweet dish, or even on top of salads.īut why would we need to include something as seemingly obscure as bee pollen in our diets? Because it is incredibly nutrient-dense, and a great defender against harmful pathogens, that’s why. They are potent little balls of enzymatic power with a slightly sweet, slightly peppery taste and an interesting texture. Respecting these conditions and having an appropriate storing, far away from of drying.These little golden granules aren’t just cute and decorative sprinkled on some yogurt or chia pudding. (As soon as the pollen is taken out from the tunnels it is hermetically packed in alimentary polyethylene bags, no longer being in contact with the humidity from the atmosphere. The pollen’s humidity degree is verified with a humidity meter, latest edition, purchased from Samap, France. These conditions guarantee a uniform, continuous drying process and it lasts until the humidity of the pollen is within the parameters required by the client, humidity and excessive light, the bee pollen has a validity of 2 years from the moment between 3%-7%. The tunnels are specially built for this purpose and they have inside a controlled atmosphere. +40*C, with a very good ventilation, in 3 - 4 tonnes/ lot. The drying process takes place in tunnels with warm air, +30*C, max. The preservation of the pollen under such conditions prevents the appearance and development of the germs. The pollen stays in the deep freezer box until it arrives to the next step: the drying process. After the transport the pollen cartons, palletized, are stored in a professional deep freezer box, having the capacity of 20-30 tones, at the temperature of -20*C. The transport from the beekeepers to our warehouse lasts between 2 and 7 hours. The time between two pollen acquisitions is 7-12 days. Immediately after collecting it, the beekeepers put the pollen in the deep freezer boxes at the temperature of – 18*C and store it here until we take it over. The beekeepers from our network have in custody deep freezer boxes distributed by us. The pollen is identified by region, type, date of harvest, by beekeepers (traceability), by label and packaging inscriptions this method offers us precise information about our product. This system proves to be very efficient in preventing the appearance of the butterfly larvae, this being the most frequent and serious problem of the dried pollen.īeginning with 2005 this system proved to be very efficient, all such problems disappearing completely The collecting area is within the Carpathians, in the region well-known as Transylvania Ingredientsīased on the special literature and on our observations, we put the basis for a collecting, transporting, stocking and drying system. This leads to the fact that the bee pollen is harvested from a large area and to the fact that there is a big floral multitude found in the pollen’s composition. The bee hives, generally speaking, have around 100 bee colonies, it is very rare to see beekeepers with less than 200 bee colonies. In Romania the type of bee which is bred is called Apis melifera carpatica and has a very gentle behaviour, which allows beekeepers to work in the bee yard without any protection. Being a region with hills and mountains, the intensive agriculture is not possible, anyway, the main activity for them is raising animals. The main advantage of our collecting areas is that there is no intensive agriculture, the people are practicing the agriculture for their own needs, mainly in the backyard of the houses. The bee pollen is cropped on from the region of Transylvania - hills and mountains, far away from polluted areas.
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